Condiments are sauces, seasonings, or preparations added to food—typically after cooking or tableside—to enhance, complement, or change its flavor and appearance. They are often pungent or tangy and, unlike main ingredients, are usually not the primary substance of a meal. Common examples include ketchup, vinegar, and various sauces.
Condiments
HoeSmile Ketchup 14 oz. classic glass bottles (24 per case) are perfect for tabletop service in sit-down restaurants. Crafted from sweet, ripe tomatoes, this ketchup delivers a rich, thick taste that customers love. Whether drizzled on your signature burger or served alongside crispy fries, HoeSmile Ketchup adds the perfect finishing touch. Trusted and enjoyed both at home and in restaurants, your patrons will appreciate the great taste of HoeSmile.
Dark soy sauce is less salty and with lightly sweet flavor. It's mainly used for braising meat / poultry dishes, in order to add caramel color and luster on the surface. All soybean of dark soy sauce are selected with the first class quality without GMO treatment.
Oyster Sauce is produced from the fresh oyster in line with modern bio-technology. The word “Premium” symbolizes healthy and noble life style. As nutritious as it is, it has strong oyster tastes, silky smooth flow as well as rich oyster smells. It is ideal for dipping, stir frying and barbecue, steaming, ready meal.
Our mature vinegar has a full-bodied and well-balanced flavor that brings umami to the dishes without changing the original taste. Mixed together with a small amount of oil it becomes a flavorful dressing for refreshing cold noodle salad. as well as to serve with cold dishes and use in stir-fries. We use the highest quality raw materials, and traditional techniques to ensure quality and after-sales service.
Our premium sweet chilli sauce blends fresh chillies and natural sweeteners, crafted with advanced R&D tech. Mass production capacity ensures stable stock, with huge global sales. Partnered with top F&B brands, it’s perfect for dipping, marinating & cooking—ideal for retail and foodservice.
Our sachet tomato ketchup is known for its fresh, concentrated texture and all-natural ingredients. Made from ripe, sun-ripened tomatoes, it offers a rich, authentic taste and a vibrant red color that stands out from other ketchups. With a reliable production capacity and ample inventory, we can ensure timely deliveries for both wholesale orders and large-scale partnerships with supermarkets and fast-food chains. It’s a favorite among consumers who care about quality and health.
Our plastic bottle ketchup is made with care to keep its rich flavor, vibrant color, and nutritional goodness intact. It's perfect for bulk supply, wholesale distribution, and the food service industry, whether you're using it for cooking, sauces, or ready-to-serve meals. With a range of bottle sizes and customizable packaging and labeling, it's a great fit for export, retail, and fast deliveries around the world.
Soy Sauce is made of refined North-east China yellow beans, which are selected, soaked and then steamed & boiled in high pressure. The steamed yellow beans are mixed with flour and yeast. The mixture will be sent to yeast groove for ventilated ferment. The above whole process will be monitored & controlled by automatic system and computer system. After 48 hours, the matured sauce yeast is gained. This sauce yeast will be put into sunning pot with salty water for hundred-day brewing. The whole brewing process is completely natural without any artificial temperature control.
Light soy sauce is a thin, reddish-brown liquid condiment made from fermented soybeans and wheat. Soy sauce is one of the most crucial ingredients in Chinese cooking, along with rice vinegar and ShaoXing wine. It is quite salty and has a rich soy aroma.
Mushroom soy sauce starts from naturally brewed top quality soy beans and premium Chinese black mushrooms. The mushrooms are boiled together with the soy and left to sit and meld together. Mushroom flavored soy sauce comes from the later batches of soy sauce procured during the last stages of the brewing process.Use in stir-fry both in the wok and poured over finished dishes, or as you would as a condiment or dipping sauce. Also works great as a marinade.
Our Less Salt Oyster Sauce reduces salt while keeping rich umami. Ideal for stir-fries, marinades and healthy meals. Partnered with global brands; made with advanced low-sodium tech in certified factories. Strong sales, stable inventory, trusted by importers and health-focused customers worldwide.
Our Concentrated Oyster Sauce is made from high-quality fresh oysters, delivering rich, authentic umami flavor. The content of oyster sauce is ≥ 50%, making the flavor even more intense, thick and smooth texture. Ideal for stir-frying, marinating, dipping, and cooking, it enhances the taste of various dishes and meets international food standards. It is commonly used in high-end cooking.
